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Before you jump to Salt & Pepper Chips (Chinese Takeaway Style) recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs In The Kitchen.

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The kitchen on its own offers you many small means by which energy and money can be saved. Environmentally friendly living just isn't that hard. It's about being practical, more often than not.

We hope you got insight from reading it, now let's go back to salt & pepper chips (chinese takeaway style) recipe. You can cook salt & pepper chips (chinese takeaway style) using 12 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Salt & Pepper Chips (Chinese Takeaway Style):

1. Get 400 g of Maris Piper potatoes, a good size for cutting into chips,.
2. You need 3 of spring onions cut long lengthways then into two halves,.
3. Provide 1/2 of an onion, sliced,.
4. You need of Salt and cracked black pepper to season,.
5. Get of Spray cooking oil,.
6. Use 1/2 of red chilli, de-seeded and cut finely,.
7. You need 1 clove of garlic, chopped finely,.
8. Get 1 of small pinch of white pepper,.
9. Prepare 1/4 tsp of garlic granules,.
10. You need 1 tbsp of vegetable oil for frying.
11. You need of Equipment Needed:.
12. Take 1 of wok.

Steps to make Salt & Pepper Chips (Chinese Takeaway Style):

1. Preheat the oven to 200 (fan). Cut the potatoes into medium sized chunky chips. Place them on a tray and pat them using kitchen towel, to remove any excess water. Place in a bowl and season really well with cracked black pepper and salt. Spray liberally in oil and using your hands toss them together until coated well. Spread out on a wire baking rack (you can get ones especially for chips but if you don't have one a regular rack placed over a baking sheet will do)..
2. Place in the oven on the top middle shelf and bake for around 25-30mins until golden and crisp on the edges and baked right through. Set aside for the time being. Heat up a wok over a high heat..
3. Add in 1 tbsp vegetable oil. Add the sliced onion. Stir fry for around three minutes then add in the garlic and chilli. Keep moving the ingredients around the wok quickly. Next add in the spring onions and toss everything together. Add in the cooked chips..
4. Sprinkle over the garlic granules and season with salt and a small pinch of white pepper. Keep tossing everything together until all ingredients are evenly distributed. Remove from the heat. Serve up whilst still hot and enjoy! :).

Define salt. salt synonyms, salt pronunciation, salt translation, English dictionary definition of salt. abbr. A usually whitish crystalline solid, chiefly sodium chloride. Salt definition: Salt is a strong-tasting substance, in the form of white powder or crystals , which is. Salt is a compound consisting of a positively charged metal ion (cation) bonded with a negatively charged ion (anion), which makes most salts soluble in liquids consisting of polar molecules (the most popular being water). The best known salt is sodium chloride (NaCl, common table salt).

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